● Nuts & Kernels
Ogbono Nuts
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Ogbono Nuts, also known as Wild Mango Seeds ( Irvingia gabonensis ), are highly valued agricultural products native to West and Central Africa. The seeds are widely used as a traditional food ingredient, particularly for preparing the popular Ogbono
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● PRODUCT INFORMATION
DESCRIPTION & SPECIFICATIONS
The following is imported catalogue information for reference. Product claims, origin, certification, quantities, commercial availability and documentation must be verified independently before contracting.
Ogbono Nuts, also known as Wild Mango Seeds (Irvingia gabonensis), are highly valued agricultural products native to West and Central Africa. The seeds are widely used as a traditional food ingredient, particularly for preparing the popular Ogbono Soup, renowned for its unique texture, flavor, and nutritional benefits.
Ogbono Nuts are increasingly sought after in African, European, North American, and Asian markets due to growing demand for authentic African food products and natural plant-based ingredients.
Product Specifications
| Specification | Details |
|---|---|
| Product Name | Ogbono Nuts |
| Alternative Name | Wild Mango Seeds |
| Botanical Name | Irvingia gabonensis |
| Product Type | Natural Seed |
| Color | Brown |
| Purity | 99% Minimum |
| Moisture Content | 10% Maximum |
| Foreign Matter | 1% Maximum |
| Admixture | 1% Maximum |
| Shelf Life | 24 Months |
| Storage Condition | Cool & Dry Place |
| Quality Grade | Export Grade |
| Certification | HACCP, ISO, GMP |
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