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Halal Frozen Lamb Loin Chops (T-Bone Style) – Global Wholesale Export
● WHOLESALE ENQUIRIES
the product supplier is a premier global frozen meat exporter, connecting international distributors, abattoirs, and high-end commercial kitchens with reliable bulk halal frozen lamb loin chops suppliers from Brazil, South Africa, the Netherlands, Georgia, Argentina, and Spain. We offer both Spot and Contract supply options, ensuring year-round stability for B2B buyers and…
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Pricing, certificates, country of origin and shipping terms are confirmed individually.
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DESCRIPTION & SPECIFICATIONS
The following is imported catalogue information for reference. Product claims, origin, certification, quantities, commercial availability and documentation must be verified independently before contracting.
the product supplier is a premier global frozen meat exporter, connecting international distributors, abattoirs, and high-end commercial kitchens with reliable bulk halal frozen lamb loin chops suppliers from Brazil, South Africa, the Netherlands, Georgia, Argentina, and Spain. We offer both Spot and Contract supply options, ensuring year-round stability for B2B buyers and premium HoReCa networks.
Halal Frozen Lamb Loin Chops (T-Bone Style) – Global Wholesale Export Specification
| Parameter | Specification |
|---|---|
| Origin | Brazil, South Africa, Netherlands, Georgia, Argentina, Spain (Internationally Certified & Halal Approved) |
| Product Type | Frozen Lamb Loin Chops (T-Bone Style, Includes Tenderloin) |
| Grade | Grade A (Premium Tenderness, Lean & Clean, Additive-Free) |
| Weight Range | 100 g to 200 g per chop |
| Quality Control | Individually cut, expertly trimmed, free from impurities |
| Freezing Process | Blast Frozen at -40°C |
| Storage Temperature | -18°C or lower |
| Shelf Life | 24 Months Minimum |
| Packaging Options | Vacuum-sealed in Export Cartons (China Customs Approved Labels) |
| Container Loading | 24-27 MT per 40ft HC Reefer |
| Payment Terms | LC / DLC / SBLC (Based on Customer Request) |
| Minimum Order Quantity (MOQ) | 5 Containers up (120-135 MT) |
| Certifications | Halal, HACCP, ISO 22000, SGS Inspected |
Global Supply Chain & Premium Grade A Specifications
Sourced from our network of internationally certified and Halal-approved livestock farms and processing plants across Brazil, South Africa, the Netherlands, Georgia, Argentina, and Spain, our product is processed under strict Halal, HACCP, and ISO 22000 standards. This multi-origin supply chain protects your business from regional shortages and seasonal livestock fluctuations. We guarantee premium Grade A specifications: individually cut from the loin with a portion of the tenderloin included, expertly trimmed of excess fat, free from blood clots and bone fragments, with no preservatives or additives. Our wholesale halal lamb loin chops with China-approved and international export labeling are the ultimate premium cut for fine dining, high-end supermarket retail, and premium HoReCa grilling, pan-searing, and broiling applications.
Logistics, Packaging & Shipping
- Packaging: Vacuum-sealed to preserve optimal freshness and buttery texture, packed in export-standard cartons with international Halal labels.
- Container Loading: 24-27 MT per 40ft HC Reefer Container.
- Temperature: Rapid blast frozen at -40°C, stored and shipped continuously at -18°C.
- Shipping Terms: FOB/CIF from our global ports to your designated destination.
- Inspection: SGS or equivalent internationally recognized inspection at the port of loading.
Quality, Certifications & Documentation
We guarantee stable monthly MT quotas regardless of seasonal fluctuations. All shipments come with full export documentation, including Health/Veterinary Certificates, Certificate of Origin, Halal Certificate, and SGS COA. Our supply chain ensures compliance for smooth global port clearance.
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