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Halal Frozen Whole Chicken Breast (Bone-In, Skin-On) – Bulk Wholesale Export
● WHOLESALE ENQUIRIES
the product supplier is a leading SIF-approved frozen chicken exporter from Brazil, supplying premium Halal Frozen Whole Chicken Breast (Bone-In, Skin-On) to the global wholesale market. We offer both Spot and Contract supply options for international B2B buyers, food processors, and distributors.
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Pricing, certificates, country of origin and shipping terms are confirmed individually.
● PRODUCT INFORMATION
DESCRIPTION & SPECIFICATIONS
The following is imported catalogue information for reference. Product claims, origin, certification, quantities, commercial availability and documentation must be verified independently before contracting.
the product supplier is a leading SIF-approved frozen chicken exporter from Brazil, supplying premium Halal Frozen Whole Chicken Breast (Bone-In, Skin-On) to the global wholesale market. We offer both Spot and Contract supply options for international B2B buyers, food processors, and distributors.
Halal Frozen Whole Chicken Breast (Bone-In, Skin-On) – Bulk Wholesale Export Specification
| Parameter | Specification |
|---|---|
| Origin | Brazil (SIF Certified Plants) |
| Product Type | Frozen Whole Chicken Breast (Bone-In, Skin-On) |
| Grade | Grade A (Well-Trimmed, No Broken Bones, Excellent Skin Coverage) |
| Weight Range | 500g+ Per Piece |
| Freezing Process | Blast Frozen at -40°C |
| Storage Temperature | -18°C |
| Shelf Life | 24 Months from production date |
| Packaging Options | Export Cartons (Block Frozen / IQF) |
| Container Loading | 24-27 MT per 40ft HC Reefer |
| Payment Terms | LC / DLC / SBLC (Based on Customer Request) |
| Minimum Order Quantity (MOQ) | 5 Containers up (120-135 MT) |
| Certifications | SIF, 100% Halal Slaughtered, HACCP, ISO 22000 |
Why Choose Our Bone-In Skin-On Chicken Breast?
Sourced exclusively from SIF-certified Brazilian poultry plants, our product is processed under strict Halal, HACCP, and ISO 22000 standards. We guarantee Grade A specifications: 100% clean, well-trimmed, no broken bones, no black spots, no feathers, and excellent skin coverage to retain maximum moisture and flavor during cooking. Ideal for the HoReCa sector (Hotel, Restaurant, Catering), retail supermarkets, and industrial roasting/grilling applications in the Middle East, Asia, and Africa.
Logistics, Packaging & Shipping
- Packaging: Export-standard cartons (Block frozen or IQF available).
- Container Loading: 24-27 MT per 40ft HC Reefer Container.
- Temperature: Rapid blast frozen at -40°C, stored and shipped at -18°C.
- Shipping Terms: FOB Santos/Paranaguá or CIF to your designated destination port.
- Inspection: SGS or equivalent internationally recognized inspection at the port of loading.
Quality, Certifications & Documentation
We guarantee stable monthly MT quotas (100 MT and above). All shipments come with full export documentation, including SIF Health Certificate, Certificate of Origin, Halal Certificate, and SGS COA. Our supply chain ensures compliance for smooth global port clearance.
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