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Peanuts

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Peanuts

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Peanuts, also known as Groundnuts ( Arachis hypogaea ), are among the world’s most important oilseed and food crops. Valued for their rich flavor, high protein content, and versatility, peanuts are widely used in food processing, peanut butter manufa

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DESCRIPTION & SPECIFICATIONS

The following is imported catalogue information for reference. Product claims, origin, certification, quantities, commercial availability and documentation must be verified independently before contracting.

Peanuts, also known as Groundnuts (Arachis hypogaea), are among the world’s most important oilseed and food crops. Valued for their rich flavor, high protein content, and versatility, peanuts are widely used in food processing, peanut butter manufacturing, confectionery production, snack foods, edible oil extraction, and animal feed industries.

Product Specifications

Specification Details
Product Name Peanuts
Alternative Name Groundnuts
Botanical Name Arachis hypogaea
Product Type Edible Legume / Oilseed
Color Light Brown to Red
Purity 99% Minimum
Moisture Content 7% – 9%
Foreign Matter 1% Maximum
Damaged Kernels 2% Maximum
Aflatoxin Within International Standards
Shelf Life 12 – 24 Months
Storage Condition Cool & Dry Place
Certification HACCP, ISO, GMP